Employment Opportunities in Bend

The following Old Mill District stores and restaurants may have job openings (updated: December 3, 2018):

  • American Eagle  541-617-8407.  Now hiring.  Apply online.
  • Anthony’s 541-389-8998.  Now hiring cooks.  Apply in person or send resume to elijah.begin@anthonys.com.
  • Banana Republic 541-385-8734.  Now hiring seasonal Sales Associates.  Apply online.
  • Ben & Jerry’s  541-312-8115.  Currently accepting applications.
  • Cafe Yumm!  541-318-9866.  Hiring crew members and shift leads.  Please bring in resume, food handler’s card, and OLCC, and be prepared to fill out an application.
  • Chico’s  541-617-0473.  Accepting applications for Sales Lead and Associate positions.  Apply online.
  • Claire’s  541-382-6944.  Accepting applications for Junior Member of Management and Sales Associate.  GED or High School diploma required.  Apply online. Contact Jean for more information.
  • Flatbread Neapolitan Pizzeria  541-728-0600.  Currently hiring for Front Of House Shift Lead Manager and all back of house positions.  Please bring in a resume Tuesday thru Saturday between 10am-3pm, and be prepared for an interview!
  • Francesca’s  541-318-2981.  Hiring “Stylist” positions.  Apply online.
  • GAP  541-318-7335.  Hiring 2 part time Sales Associates.  Apply online.
  • Ginger’s Kitchenware  541-617-0312.  Hiring a Sales Associate.  Please bring in a resume.
  • Greg’s Grill  541-382-2200.  Hiring part time Bussers and full time Dishwashers.  Please bring in a resume.
  • IBEX Global  855-733-3207.  Apply at ibex global.com/joinus.
  • Kona Mix Plate  541-633-7378.  Hiring a part time Cook and part time Front Counter.  Please bring in a resume.
  • Naked Winery  541-386-3700 ext 0.  Hiring a Tasting Room Manager. Come down and drop off your resume today.
  • Pastini Pastaria  541-749-1060.  Now hiring hosts/hostesses.  Apply in person or online at www.pastini.com/careers
  • Simply Mac 541-647-2118.  Hiring an Apple Specialist. Part time. Contact us today.
  • Victoria’s Secret  541-312-4209.  Currently accepting applications.
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