Greg’s Grill offers a variety of foods with an emphasis on contemporary Northwest cuisine to include rotisserie prime rib, choice-cut steaks, seafood, and chicken cooked to perfection over our apple-wood and mesquite fired grill.
Northwest style architecture utilizes natural materials and floor-to-ceiling windows, which overlook the Deschutes River and the Cascade mountain range. Greg’s Grill is a comfortable place to sit and enjoy good times with friends and family.
Owners Greg & Teresa Hubert opened Greg’s Grill in the Spring of 2007. Their long history in the restaurant industry and passion for excellent service and great food led them to create a beautiful restaurant that reflects their high standards and attention to detail.
Nobody loves Happy Hour more than Greg's Grill, which features an all-day "Happy Day" menu in its lounge. Come for the deviled eggs with chorizo and stay for the prime rib sliders and fish tacos. Select wines are $5 and draft beer and well drinks are $4.50.