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Handmade Summer Ravioli with Chef Candy

August 16 @ 6:00 pm - 8:00 pm

Learn the art of handcrafting this beloved Italian filled pasta. Chef Candy will show you how to present them in a delicious and light summer brodo.

Menu: Spinach and Ricotta Ravioli /Summer Vegetables/ Pesto/ Prosciutto Crisps

Show Your Love for the Old Mill District & Share

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