Loading...
Home/Food & Drink/Holiday Hors d’oeuvres Class
Loading Events

Holiday Hors d’oeuvres Class

December 15, 2021 @ 6:00 pm - 8:00 pm

Learn how to make delicious, crowd pleaser holiday hors d’oeuvres with Chef Candy Argondizza.

Gochujang Lacquered Meatballs, Classic Gougeres, Tandoori Spiced Shrimp, Roasted Carrot Pate Crostini.

$99 per person ~ Call Kara’s Kitchenware to register at 541.617.0312.

Show Your Love for the Old Mill District & Share

Go to Top