Holiday Hors d’oeuvres Class
December 15, 2021 @ 6:00 pm - 8:00 pm
Learn how to make delicious, crowd pleaser holiday hors d’oeuvres with Chef Candy Argondizza.
Gochujang Lacquered Meatballs, Classic Gougeres, Tandoori Spiced Shrimp, Roasted Carrot Pate Crostini.
$99 per person ~ Call Kara’s Kitchenware to register at 541.617.0312.