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Mexican Cooking with Chef Brian and Chef Josh

July 23 @ 6:00 pm - 8:00 pm

Menu:  Horchata / Grilled shrimp with pineapple-anchor salsa and fresh corn tortillas / Lime marinated flank steak with chipotle-honey sauce / Esquites (Mexican street corn off the cob) black bean salad / Mexican rice pudding with cinnamon and dried mango.

Call the store for more details and to register for the class:  541-617-0312

Show Your Love for the Old Mill District & Share

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